To avoid environmental issues and an energy shortage, environmentally friendly and energy-saving photocatalytic ammonia synthesis has received immense attention. Herein, novel C,S,N-doped ...

Adding water to chocolate is known to cause a large increase in the concentration of Strecker aldehydes, which are key aroma compounds in cocoa. 3-Oxazolines may be precursors responsible for this; ...

National Key Laboratory of Advanced Micro and Nano Manufacture Technology, Key Laboratory of Polymer Chemistry and Physics of Ministry of Education, School of Materials Science and Engineering, Peking ...

Yunnan Provincial Key Laboratory of Energy Saving in Phosphorus Chemical Engineering and New Phosphorus Materials, Faculty of Chemical Engineering, Kunming University of Science and Technology, ...