A new study suggests that a DNA-damaging gut bacterium may drive cancer development in patients with familial adenomatous ...

Ben Parsons, left, Rebekah Drysdale and Seth Hufford have investigated calcium bioavailability in poultry for the Arkansas ...

Center for BrainHealth's Aaron Tate and Maria Johnson lead the Charisma program, which offers the first platform to integrate ...

Red-brown clays recovered from deep sea sediment cores in the Pacific Ocean. Disclaimer: AAAS and EurekAlert! are not ...

Broiler chick held by Rebekah Drysdale, a Ph.D. student in the poultry science department for the Dale Bumpers College of ...

Icebergs in Disko Bay (West Greenland) discharged by the Jakobshavn Isbrae, one of the fastest moving outlet glaciers in the ...

Human cancer cells cultures in the lab of David Heppner. Heppner's team recently found that faster binding for targeted ...

Different forms of seven-week-old Arabidopsis thaliana plants: the wild type (left) compared with a plant lacking RE1 (right) ...

The Umi Jigoku onsen (hot spring) is one of the stunning onsens you can see at Beppu City. While this onsen is far too hot to ...

Eating animal-sourced protein foods is not linked to a higher risk of death and may even offer protective benefits against cancer-related mortality, new research finds.

The NEC Society, in partnership with Cincinnati Children’s and UNC Children’s, presents the NEC Symposium, the largest conference in the world dedicated to necrotizing enterocolitis (NEC). NEC is a ...

A research team at Kyushu University, led by Shuntaro Tsubaki, has developed a 3D bioprinting system that creates food for ...