Swedish food-tech start-up Saveggy has introduced an additive-free, edible plant-based coating for fresh produce, designed to ...

Windoria, the new combined entity following the merger of La Doria and Winland Foods, has acquired Saudi Arabian sauce and ...

Japanese craft gin brand KI NO BI, part of the Pernod Ricard portfolio, has officially opened its new fossil-free distillery ...

Yeo Valley is also expanding its existing Blueberry Kefir line, introducing a 1-litre bottle and a 4x100g multipack. The ...

Regal Foods, a global F&B group headquartered in the UK, has announced its acquisition of soft drinks brand Suncrest.

Nestlé has announced the appointment of Alfonso Gonzalez Loeschen as the new chief executive officer of Nespresso, effective ...

South London–based brewery MOMO Kombucha has unveiled its latest seasonal release: Amadora's Passion Fruit Kombucha, created ...

Premier Foods, a player in the UK food sector, has announced a £19 million investment in its Ambrosia factory located in ...

UK-based organic flour brand Doves Farm is set to enhance its product line-up with the introduction of Organic Ancient Grain ...

Canadian ice cream maker Chapman’s has invested more than $145 million into its manufacturing operations in Ontario, Canada.

Birds Eye has unveiled its ‘Get Real’ Protein range, a line of high-protein ready meals designed to provide for nutritious ...

Yoplait has made an entry into the kids’ yogurt market with the launch of Petits Filous Natural, the first-ever natural unsweetened yogurt specifically designed for children.