News

Moving 30% of grocery goods sold in the UK to reusable packaging could cut emissions and EPR costs by more than 90%, new ...
The NotMayo Doritos mayonnaise is made with the Doritos Quesos cheese flavouring, while the plant-based NotChicken Nuggets ...
Hilton Food Group will construct its inaugural North American food processing and distribution facility in Ontario, Canada.
Swiss chocolate manufacturer Maestrani Schweizer Schokoladen has acquired Delafaille, a family-owned Belgian business.
Village Gourmet, a US-based producer of fine meats, charcuterie, and specialty snacking products, has appointed Jim Leighton ...
In a world shaped by inflation, geopolitical tensions and AI-driven transformation, consumers are becoming sharper and more ...
The Co-op will stop sourcing goods from Israel and 16 other countries, where it says there are “internationally recognised” ...
ASR Group, which owns the Domino Sugar brand, is to close its Yonkers refinery in New York state by the end of the year.
Texas has passed law that will require food producers to place warning labels on items containing certain artificial colours ...
Nigel Greenwood, chief financial officer of New Zealand-based Manuka honey producer Comvita, will depart on 31 December 2025.
Gen Z is more aware of food sustainability issues than their forebears and more concerned about the links between diet and ...
Whole Foods Market has joined Relentless Consumer Partners in a minority growth equity financing round for Luke’s Lobster.