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Chez Lui, the debut restaurant from La Bistrot Collection, a fresh new dining experience by the Bagatelle Group, is set to ...
The Jockey Club Venues, a collection of destination event and hospitality venues across the UK, has introduced beehives to ...
Renowned chef and restaurateur Sam Elliott is set to expand his impressive restaurant portfolio with the launch of Prime by ...
Determined to provide a fitness experience like no other, The Belfry Hotel & Resort, in the heart of the Midlands has ...
Marylebone’s vibrant portfolio of restaurants is delighted to welcome newcomer, Noreen, to the neighbourhood in June.
Preferred Hotels & Resorts, the world’s largest independent hotel brand representing more than 600 hotels across 80 countries ...
Beaverbrook is delighted to announce the return of its traditional summer dining experience, once again sporting elegant ...
Canal is the latest venture from the team behind Crispin and Bistro Freddie, bringing a new culinary destination to ...
This summer, citizenM will open the doors to its first Irish hotel – and with it, a carefully curated celebration of ...
Award-winning Heartwood Inns has officially opened the doors of The Prince of Wales today to welcome in the East Barnet ...
The Edinburgh neighbourhood of Stockbridge is set to welcome a bustling new pub and restaurant to Hamilton Place at the end ...
Catering News is sponsored by Two Services Thomas Franks, the UK’s leading family-owned catering partner, has been named in ...
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